Which grape variety is produced in both Stellenbosch and Vouvray?

The grape variety produced in both Stellenbosch and Vouvray is Chenin Blanc. This variety is versatile, thriving in a range of climates and expressing unique characteristics based on its terroir. In Vouvray, located in the Loire Valley of France, Chenin Blanc is known for its ability to produce a diverse array of wine styles, from dry to sweet, and sparkling to still. It showcases flavors of apple, pear, and floral notes, often accompanied by a pronounced acidity that allows for aging.

In Stellenbosch, South Africa, Chenin Blanc, often referred to as "Steen," is also widely cultivated. The region benefits from warm climate conditions that contribute to the ripeness of the grapes, resulting in wines that can display tropical fruit flavors, honeyed notes, and a rich texture. The recognition of Chenin Blanc in both these regions affirms its global adaptability and prominence in the wine industry.

The other grape varieties mentioned – Chardonnay, Cabernet Sauvignon, and Sauvignon Blanc – while also important, are either exclusive to specific regions or do not share the same widespread cultivation in both Stellenbosch and Vouvray as Chenin Blanc does.