Which grape is predominantly cultivated in Cote de Nuits?

Prepare for the Advanced Master Sommelier Level 1 Exam. Use detailed knowledge checks, flashcards, and multiple-choice questions with explanations and hints. Ace your wine knowledge exam!

The correct choice, Pinot Noir, is predominantly cultivated in Cote de Nuits, which is known for producing some of the finest red wines in the world. This region is part of the larger Burgundy wine area in France, and it features a range of villages such as Gevrey-Chambertin, Chambolle-Musigny, and Vosne-Romanée, all of which are renowned for their high-quality Pinot Noir wines. These wines are characterized by their complexity, elegance, and ability to express the terroir, which is the unique combination of climate, soil, and vineyard practices specific to a location.

Chardonnay is indeed a significant grape variety in Burgundy, but its primary cultivation occurs in the Cote de Beaune, not the Cote de Nuits. Gamay is more closely associated with the Beaujolais region to the south of Cote de Nuits, and although it can thrive in Burgundy, it is not the prominent variety in Cote de Nuits. Cabernet Sauvignon is not a traditional grape of the Burgundy region and is more commonly linked to regions like Bordeaux, where it achieves greater prominence. Thus, the association of Cote de Nuits with Pinot Noir is a defining characteristic of the region's identity and wine production

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